The Wines

Meet our wines.

White
Straw yellow coloured and very bright, with greenish gleams, and glycerol consistency.
Medium hey intensity aromas, white flowers, fennel, small season stone fruits,…
Red
Bright cherry coloured, lilaceous edge. Fresh stone fruits aromas, balsamic, dry stone, smoky, fruity expression. Fresh mouth, fruity and structured.
Very personal and long taste. Fine aromas of fruit (yellow pears), with mineral and milky shades and a touch of raw almonds. Intense in the mouth, complete, soft, dry and wide…
Frank, expressive, with a good after taste. Very open in the nose, with well defined aromas of ripen fruit, quality oak and milk. Creamy and fresh, soft, balanced, tasty and wide…
Grape selection at the vineyard. Temperature control from the very reception of the grapes with a light cold maceration of whole the grape grains. Pneumatic pressing and musts separation…
Selection of grapes in the vineyard. Temperature control from the reception of the grape in the vineyard. Slight maceration of whole grapes in the cold room before the pneumatic pressing. Separation of musts…
Harvest in its maturation. Selection of clusters. Pressing frozen grapes (-20 ° C). Slow fermentation. Stop fermentation sugar concentration. Naturally Sweet Wine. Kept in tanks and in bottle before output to market…

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